The winery was founded in 2004, in the area of the ancient city of Mantinia, near Artemisio.
Its establishment is due to the winemaking and viticulture technician
Christina Papageorgiou, who has been active in the field of winemaking,
bottling and marketing of wine since 1998. It is a sole proprietorship and produces selected local wines
from noble grape varieties:
Moschofilero, Agiorgitiko, Chardonnay, Mantinia.
Organic Agriculture: Moschofilero, and Cabernet Sauvignon.
Shipping & Receipt
Contact us to receive the wine, tsipouro or ouzo you prefer, in the quantity you want at your place.
We deliver throughout Greece and Europe with the use of transport services that you desire or that we cooperate with.
Contact us now for your order.
- Twenty (20) acres of privately owned vineyards
- Modern Production Unit winery and distillery
- Bottling line
- Stainless steel refrigerated fermentation and storage tanks
Our winery is certified for the production and bottling of organic wines.