Produced in Artemisio of Ancient Mantinia. Organic produced in the area of Ammoudera in Ancient Mantinia near Artemisio, it was vinified with classic red grape juice extraction and fermentation at 20 degrees, apple cider vinegar and aging in French oak barrels for 12 months. Extensive wine of small production. 800k / acre.
Production Units: Domain Papageorgiou
Preference & Color:Red Wine
Pieces / Box: 1×6